A Japanese study confirms genetic variability affects Vitamin A synthesis and consequently signals craving for fruit

From scientific research, new strategies to be integrated in nutritional practice for a truly personalized approach to the health of your patients. Thanking all participants who contributed in making the day come alive with their interest and involvement in discussing the event’s topics

Iron overload is hazardous for health and mutations of HFE gene can predict the development of hereditary hemochromatosis in risk subjects and represent a simple strategy for early diagnosi.

DNA Day 2017: an occasion to celebrate the great discoveries of the past and look to the future of research engaged in the improvement of our lives.

Chocolate is a temptation at Easter as well as all year round, however reasonable consumption could benefit our health in many ways according to research.

Revealing insights from the closed-door event organized by DF Medica at the University of Salerno with lectures about progress in the fields of Genetics and Genomics connected to nutrition and health prevention in an evolutionary perspectiveRevealing insights from the closed-door event organized by DF Medica at the University of Salerno with lectures about progress in the fields of Genetics and Genomics connected to nutrition and health prevention in an evolutionary perspective

DF Medica has started a scientific project with the Italian A1 series female Volley team UYBA and will introduce the innovation of Nutrigenetic programmes in professional sport practice

A gene variation could predict higher oxidative stress levels in healthy individuals and especially in postmenopausal women according to research.

Gene PLIN1 encoding for the Perilipin protein could predict patient susceptibility to be affected by circadian rhythms and eating times in fat mass accumulation.

Reversing the clock on biological ageing – an educational event in the heart of London which offered the opportunity to share knowledge on the topic of applied Genetics in healthcare practice.

Research reveals positive perception of the public towards personalized nutrition strategies based on genetic makeup and crucial influencing factors such as disease prevention and healthy ageing

Genetic factors and functional substances that impact biological ageing and how to reverse the clock according to world scientist Professor Scapagnini: outstanding event coming up in February

Applied genetics is innovating healthcare practice and has established itself in providing practitioners with the highest degree of personalization as the leading method for the future of nutrition endorsed by a solid scientific framework.

Positivity for HLA markers at genetic level represents a useful preventive screening test for the identification of gluten-related disorders through a painless and non-invasive method.

At DNA level there are a variety of risk factors to be considered responsible for high concentrations of homocysteine: those implied in the enzyme activity of methylenetetrahydrofolate reductase and those implied in the alteration of the normal biochemical and metabolic asset of homocysteine.